TRUSMOKE 55 CUBE The TRUSMOKE 55 CUBE is an effective ingredients solution for the meat industry. It offers an efficient and cost-effective way to infuse flavor, with 55 cubes per package to provide adequate amounts of smoke. This unique solution is great for enhancing the taste and presentation of various meats.

TURMERIC Turmeric is a spice packed with antioxidants and anti-inflammatory properties. It's perfect for adding a kick of flavor to any dish and is easy to add to your cooking routine. Enjoy the benefits of this delicious, healthy spice today!

TWINE BUTCHER The TWINE BUTCHER is an essential tool for the meat industry, made of sturdy packaging to stand up to the toughest tasks. Perfect for slicing, cutting and shredding meat, it'll become an indispensable addition to any butcher shop.

Twine Cutter – Precision & Efficiency in Meat Processing UNIPAC Twine Cutter is a durable and practical tool built for professional meat processing operations. As part of reliable food ingredient distribution, this tool ensures smooth and precise cutting of twine used for tying meat products such as sausages, roasts, and cured meats. Designed with heavy-duty construction and an ergonomic grip, it improves workflow efficiency while reducing manual effort. It is widely trusted by leading...

UNICURE 100 UNI-CURE 100 is a high-performance curing blend developed for professional meat processors, butcher shops, and commercial kitchens. Designed to deliver consistent flavour, colour development, and safe preservation, this advanced cure mix simplifies your meat processing workflow while ensuring dependable results with every batch. Formulated with quality ingredients to promote optimal curing and colour enhancement, UNI-CURE 100 supports uniform seasoning penetration and texture improvement in a...

UNIPAC 105MM x 24" Fibrous Casings – Heavy-Duty Large Format Sausage Solution 105MM x 24" Fibrous Casings – Maximum Capacity & Strength UNIPAC 105MM x 24" Fibrous Casings are engineered for large-diameter sausage production, delivering exceptional strength, stability, and consistency. Trusted by leading casings suppliers, these casings are ideal for high-volume applications where product size and uniformity are critical. Designed with reinforced cellulose fibers, these casings provide excellent durability and shape retention during smoking, curing, and cooking....

UNIPAC 14" Square Pattern Fibrous Casing – Premium Textured Sausage Casing Solution 14" Square Pattern Fibrous Casing – Enhanced Appearance & Performance UNIPAC 14" Square Pattern Fibrous Casing is a high-quality casing designed for premium sausage production, combining strength, consistency, and visual appeal. Trusted by leading casings suppliers, this casing features a distinctive square net pattern that enhances both product presentation and processing performance. Fibrous casings are manufactured using cellulose reinforced with paper fibers, providing exceptional strength,...

UNIPAC 45MM x 10" Fibrous Casings – Compact & Reliable Sausage Solution 45MM x 10" Fibrous Casings – Precision for Small Batch & Snack Sausages UNIPAC 45MM x 10" Fibrous Casings are designed for producing compact, uniform sausages with excellent strength and consistency. Trusted by leading casings suppliers, these casings are ideal for snack sticks, small salami, and thin-walled sausage products. Made from reinforced natural fibers, these casings provide high tensile strength and durability, ensuring reliable performance...

UNIPAC 50MM x 24" Fibrous Casing – Durable Solution for Large Sausage Production UNIPAC 50MM x 24" Fibrous Casing is a high-quality casing designed for large-diameter sausage production, offering strength, durability, and consistent performance. Trusted by leading casings suppliers, this casing is ideal for applications where uniform shape and structural integrity are critical. Made from reinforced fibrous material, these casings are widely used for smoked, cured, and processed meat products. They are commonly recommended by sausage casings distributors...

UNIPAC 58MM x 24" Fibrous Casings – Strong & Versatile Sausage Solution 58MM x 24" Fibrous Casings – Balanced Size, Strength & Performance UNIPAC 58MM x 24" Fibrous Casings are designed for medium-to-large sausage production, offering excellent durability, uniformity, and consistent performance. Trusted by leading casings suppliers, these casings are ideal for smoked, cured, and processed meat applications. Fibrous casings are made from cellulose reinforced with natural fibers, providing high tensile strength and stability during processing. They...

UNIPAC 60MM x 10" Fibrous Casings – Compact & Efficient Sausage Solution 60MM x 10" Fibrous Casings – Perfect for Medium Compact Sausages UNIPAC 60MM x 10" Fibrous Casings are designed for producing medium-diameter sausages in shorter lengths, offering excellent strength, consistency, and ease of handling. Trusted by leading casings suppliers, these casings are ideal for snack-size salami, deli meats, and portion-controlled sausage products. Fibrous casings are made from cellulose reinforced with natural fibers, providing high tensile...

UNIPAC Beef Rounds – Premium Natural Sausage Casings Beef Rounds – Traditional Ring Sausage Casing Solution UNIPAC Beef Rounds are high-quality natural sausage casings designed for producing ring-shaped sausages with authentic texture and superior performance. Trusted by leading casings suppliers, these casings are derived from beef intestines, offering excellent strength, flexibility, and natural appearance. Beef rounds are known for their natural curved shape, allowing them to form loops or rings during stuffing—making them...

UNIPAC BLACK COD SHADE UNIPAC BLACK COD SHADE is an excellent choice for the meat industry. Crafted from premium ingredients, it provides superior protection and color stability that can keep products fresh and visually appealing. Our product will ensure consistent color and protection throughout your production process.

UNIPAC BRINE & CURE UNIPAC Brine & Cure is a versatile curing and brining blend engineered for the meat industry, offering all the essential ingredients you need for a quick and reliable curing process. This specially formulated mix combines high-quality salt, sugar, and natural components to ensure consistent flavour, texture, and preservation, whether you’re making brined meats, hams, or other cured products.  Perfect for processors, butcher shops, and commercial...

UNIPAC BUTCHER STYLE BEEF JERKY UNIPAC Butcher Style Beef Jerky is the perfect herbal accompaniment to any meal. Made from top quality ingredients and the finest cuts of meat from the meat industry, this jerky is the perfect snack for anyone looking to get a boost of protein while snacking.

UNIPAC Hog 32/35 Tubed Pail (Whisker Free) – Premium Natural Sausage Casings Hog 32/35 Tubed Pail – Precision, Speed & Premium Quality UNIPAC Hog 32/35 Tubed Pail (Whisker Free) is a high-performance solution for professional sausage production. Trusted by leading casings suppliers, these natural sausage casings are made from premium hog intestines, delivering excellent elasticity, durability, and authentic texture. Pre-tubed for efficiency, each casing strand is mounted on a plastic tube—allowing quick loading onto stuffing equipment and...

UNIPAC Hog 35/38 Tubed Pail (No Brine) – High-Efficiency Natural Sausage Casings Hog 35/38 Tubed Pail – Fast Processing & Premium Natural Quality UNIPAC Hog 35/38 Tubed Pail (No Brine) is a premium solution designed for efficient sausage production with minimal preparation. Trusted by leading casings suppliers, these natural sausage casings are made from high-quality hog intestines, offering excellent elasticity, strength, and traditional texture. Pre-tubed for convenience, these casings are mounted on plastic sleeves, allowing quick loading...

UNIPAC Hog Bagged Casings – Natural Sausage Casing Solution Hog Bagged Casings – Traditional Quality for Authentic Sausages UNIPAC Hog Bagged Casings are premium natural sausage casings designed for authentic sausage production with traditional texture and bite. Trusted by leading casings suppliers, these casings are derived from carefully processed hog intestines, ensuring flexibility, strength, and consistent performance. Natural hog casings are widely used in sausage making because of their elasticity, permeability, and ability to...

UNIPAC Hog Casings 29/32 Tubed Drum – Efficient Natural Sausage Casing Solution Hog 29/32 Tubed Drum – Speed, Precision & Traditional Quality UNIPAC Hog Casings 29/32 Tubed Drum is a high-efficiency solution designed for professional sausage production. Trusted by leading casings suppliers, these natural sausage casings are made from premium hog intestines, offering excellent elasticity, strength, and authentic texture. With a diameter range of 29–32mm, these casings are ideal for producing standard sausages such as bratwurst, Italian...

UNIPAC Hog Casings 45+ Tubed Pail – Premium Natural Sausage Casings Hog Casings 45+ Tubed Pail – High-Volume Natural Casing Solution UNIPAC Hog Casings 45+ Tubed Pail is a premium-grade solution designed for efficient, large-scale sausage production. Trusted by leading casings suppliers, these casings are made from natural hog intestines, offering excellent elasticity, strength, and traditional sausage texture. Pre-tubed for convenience, these casings allow faster loading onto stuffing equipment, reducing labor time and improving productivity. Widely...